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Culinary Arts

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Open Access Databases: Culinary Arts

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Open Access Databases: Culinary Arts

Last Updated: Aug 18, 2025 1:11 PM
URL: https://library.hccs.edu/OADB/atoz
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Subjects: Accounting, Anthropology, Applied Horticulture, Astronomy, Audio Recording Technology, Automotive Technology, Banking/Finance, Biology, Business, Chemistry, Child Development, Communications, Computer Programming, Computer Systems Networking, Construction Management Technology, Cosmetology, Criminal Justice, Culinary Arts, Dance, Dental Hygiene, Digital Gaming & Simulation, Drafting & Design Engineering Technology, Drama, Education, Electrical Technology, Electronics Engineering Technology, Emergency Medical Services, Engineering Science, English, Fashion Design, Filmmaking, Fire Science & Safety, Geographic Information Science (GIS), Geology, Government, Heating, Air Conditioning & Refrigeration, Heavy Vehicle, Diesel, and Industrial Technology, History, Horticulture, Hospitality Administration, Humanities/Interdisciplinary Studies, Instrumentation & Controls Engineering Technology, Interior Design, Interpreting/Sign Language, Logistics & Global Supply Chain Management, Machining Technology, Manufacturing Engineering Technology, Marketing, Mathematics, Multidisciplinary Studies: Economics, Multidisciplinary Studies: Geography, Multidisciplinary Studies: Kinesiology and Exercise Science, Multidisciplinary Studies: Philosophy, Multidisciplinary Studies: Sociology, Music, Nursing, Open Access Databases, Paralegal Technology, Petroleum Engineering Technology, Physics, Process Technology, Psychology, Real Estate, Speech, Studio Art, Teacher Education, Welding Technology, World Languages

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